East End Market is a neighborhood market and food hall in the Audubon Park Garden District of Orlando, Florida. The Market showcases some of Central Florida’s top food entrepreneurs, makers, artisans & chefs. The two-story structure is home to a dozen merchants, a large event space, a demonstration kitchen, an incubator kitchen, offices, retail shops, a full-time, award-winning caterer & a world-class ramen restaurant.
The first floor hosts eleven independently-owned businesses offering breakfast, lunch & dinner options, fresh baked bread, locally roasted coffee, dessert cakes & cookies, organic juices, raw food specialties, artisan cheeses, local groceries and meats, plants, flowers & more shopping. Contiguous to the Market Hall is a Domu, a ramen restaurant & bar. The property is landscaped with Florida-friendly varietals, as well as home to a working market garden. East End Market is not only a hub for local food & culture, but also a community space fostering creativity & collaboration.
Our Market Hall consists of award-winning chefs and tradespeople offering everything from artisan bread to fancy sandwiches, gluten-free bowls, vegan smoothies, locally roasted coffee and everything in between. Drink, shop, eat and enjoy all ten merchants, seven days a week.
A reliable, affordable and well-equipped kitchen for growing food businesses and Orlando's aspiring foodpreneurs. This collaborative space offers a place to legally prepare, process, cook and store perishables, all within Central Florida’s first culinary food hub.
We’ve designed the venues at East End to serve the diverse event needs of our customers and neighbors. They reflect the ethos of East End with a rustic, cozy and sustainable style. From tying the knot to toasting and team building, we’ve got the venue to fit your vision.
Private upstairs offices house some Orlando's most talented wedding planners, photographers, caterers and more including the Audubon Park Garden District home base. Co-working spaces and amenities are also available for short or long term business use.
With the upstairs top-of-the-line Demo Kitchen, the cuisine and catering of your perfect event can be managed in style. From cooking classes to farm-to-table dining experiences, the kitchen takes the guesswork out of serving your guests the absolute best.
Full Service Restaurant
DOMU is a slang term for "a dream come true" and the ambiance oozes that ideology of going against the grain and creating something unique. Learning true Japanese techniques and infusing them into the chef's modern day take was the heart and soul of this concept.