To provide a reliable and affordable place of production for Orlando’s aspiring foodpreneurs, we provide a well-equipped kitchen for growing food businesses. The 760 sq. foot kitchen is also the permanent creative cooking space for East End Market’s tenants.
This collaborative space offers a place to legally prepare, process, cook and store perishables, all within Central Florida’s first culinary food hub. From catering, canning, personal or retail use, we look forward to cooking up something great with you!
Four Cooking Stations
Freezer and Cooler Storage
Professional Appliances and Equipment
Interested in finding out more?